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How to Choose an Oven That Meets Your Cooking Needs Over time ovens have been improved in terms of design and performance. There are now ovens that self-clean their lines. These lines heat up the interior of the oven, which is helpful for cleaning. Some models have an automatic timer that can be set independently of the cooking function. History As long as human beings have existed, we've used fire to keep warm and to cook food. It wasn't until the year 1490 that a special oven was constructed in France built of bricks and a grate to which metal cauldrons can be positioned. This new oven was a huge improvement on the open flames of a fireplace where cooking was usually done in large metal pots hung above but it was difficult to regulate the temperature. It took years of experimentation and improvement before a method was devised to bake bread or roasting meat that could be eaten without getting blackened in the process. Ovens continued to improve throughout the centuries. In the 1800s, large brick hearths with a brick oven were constructed, and metal cauldrons were placed above to cook. It took another two decades for the first practical coal-fired oven to be developed in 1833. Then came the invention of the first gas stoves which had top burners and ovens inside. In 1826, British inventor James Sharp patents the first semi-successful oven. By 1920 they were a common kitchen appliance. Electric ovens appeared around 60 years later, depending on how quickly electricity was incorporated into homes. In the US they're referred to as toaster-ovens and in Britain they're called a hob. However, the term “oven” is used more broadly to describe any type that uses a heat source other than an open flame or metal cauldron. There are hob and oven of kinds of ovens available today. You can find one that can do anything you want, from baking to grilling to steaming. There are many options available to suit all budgets and tastes regardless of whether you're looking for an wood-fired Aga or a double walled oven. They're not durable, and can break down at any time. That's the place we step in. We can help you when you need to repair your oven or replace a component. Give us a call or send us an email. Technology There are a variety of oven technologies. For instance, many ovens are what is known as fan assisted. This is because, as well as the oven element cooking the food, there is an air-flow fan that distributes the hot air in the oven to ensure that all food is cooked evenly. This is especially useful for when you are baking. Similarly some ovens are smart that means they can be controlled remotely through an app. This is particularly handy if you are busy or you want your dinner to be ready when you arrive from work. There are also multicooking technologies available which allow you to cook with traditional microwave, steam and traditional the same oven. This can help you get professional results in a shorter time, such as the perfect roast potatoes or a whole chicken*. It can cut down your energy usage by up to 50 percent. This type of technology is usually referred to as a 'multicooker' but we think the term 'gourmet oven' is more appropriate! Energy efficiency Ovens are an essential part of the majority of UK kitchens and are utilized on a regular basis for roasting, baking, and even making some of our favorite desserts. When it comes to choosing an oven that is new it is essential to select one that meets our needs for cooking while being energy-efficient. Due to the increasing cost of electricity, it is more important than ever before that you consider the cost your oven will cost you to run. This is why it's a good idea to take a look at the energy efficiency rating which is listed on every product's page. hob and oven should choose an oven that has an energy rating of A+ or higher, which will help you reduce your household expenses. As well as examining the energy efficiency it is also important to consider what other features are available. If you want to save time cleaning the oven for instance, you should choose one with self-cleaning features. This means that the oven will heat up to 400-500 degrees Celsius, and burn any food spills. It will eliminate the need to clean your oven on a regular basis. A minute minder is a important feature to look for. It allows you to set a time limit to your cooking. Some ovens also have smart technology, which allows you to connect to a smartphone app and manage it remotely, should you wish. According to Uswitch the electric oven is priced at about 17p for every hour of use It's therefore essential to select the best model for your home if are looking to reduce your energy bills. Other appliances, like microwaves, air fryers, and slow cookers consume less energy than electric ovens. Another method to cut down on your energy usage when it comes to cooking is to ensure that your oven is properly and properly insulated. This can be done by fitting an insulation sheet with reflective properties behind the cooker hood, which will help to reflect heat back into the oven cavity. This will reduce your energy bills, as your oven won't need to be as active to keep an even temperature. Options for cooking Depending on the frequency you cook and what recipes you love Your oven could come with various functions to make it easier to prepare food. These include bread proofing settings that offer an ambiance that is warm and controlled to encourage dough to rise, or bottom heat settings for gentle cooking and consistency. Certain models provide rapid heat settings that allow you to reach temperatures quicker which is great for those who are in a hurry. Certain ovens come with the ability to defrost using low temperatures to slowly melt frozen food items without cooking them, thereby saving time and money. You can also use the Interior Light feature to observe what's cooking. The Reheat function helps keep hot foods at lower temperatures, so that they don't get dry or overcooked. It's no surprise that an oven is a very important kitchen appliance. If you're planning to get the most out of your oven, you must be familiar with the functions of your oven. If you are making traditional roast, it is recommended to select the Conventional setting to ensure that it comes out crisp and well-cooked. However, if you plan to grill meat using the Grill mode, it is far more effective in creating juicy and tasty steaks. Ovens typically come with a selection of built-in appliances such as racks, trays, and a shelf with a telescopic run. You can find models with additional features such as warming drawers, a compact steam oven or a healthier alternative to conventional baking. These ovens maximize nutrients and eliminate unhealthy additives. Stand-alone ovens, on other hand, usually contain fewer features and are available in smaller sizes. They are smaller than cookers. Their capacities range from 30 to forty litres. Some models have larger capacities. They are ideal for households with limited space or for those who don't do much cooking on the stove. There are some that have various cooking options, like pizza stones that produce a crisp crust and a perforated plate to steam vegetables.